Parsnip & Cumin Soup
Each Ptn contains
Energy
548kJ
131kcal
131kcal
6.52%
Fat
3.1g
4.39%
Saturates
0.5g
2.5%
Sugars
13g
14.46%
Salt
0.95g
15.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 300kJ / 72kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 300kJ 72kcal |
548kJ 131kcal |
6.52% | |
| Fat | 1.7g | 3.1g | 4.39% | |
| of which Saturates | 0.3g | 0.5g | 2.5% | |
| Carbohydrate | 13g | 24g | 9.3% | |
| of which Sugars | 7.1g | 13g | 14.46% | |
| Fibre | 1g | 1g | 5.17% | |
| Protein | 1g | 3g | 5.18% | |
| Salt | 0.52g | 0.95g | 15.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vgp Parsnip (baton) 2 kg Prepared (MM) [Parsnips (100%)], Potato [SULPHITES > 10 ppm POTATO], Golden Delicious Apple [APPLE], Onion [ONION], Carrots [CARROT], Leek [LEEK], Celery [CELERY], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Cumin [Ground Cumin.], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper] |
