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Soup Vegetable & Lentil



Each Ptn contains
Energy
495kJ
118kcal
5.89%
Fat
1.9g
2.64%
Saturates
0.3g
1.25%
Sugars
3.0g
3.38%
Salt
0.52g
8.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 468kJ / 112kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 468kJ
112kcal
495kJ
118kcal
5.89%
Fat 1.7g 1.9g 2.64%
of which Saturates 0.2g 0.3g 1.25%
Carbohydrate 19g 20g 7.65%
of which Sugars 2.9g 3.0g 3.38%
Fibre 4g 4g 18.67%
Protein 6g 6g 11.88%
Salt 0.49g 0.52g 8.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Potato [Potato], Red Lentils [Red Split Lentils], Carrots [Carrot], Celery [Celery], Onion [Onion], Leek [Leeks], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Tomato Puree [Tomatoes], Garlic Puree [Rehydrated Garlic, Acidity Regulator (Citric Acid)], Pomace Oil [Pomace Olive Oil], White Pepper [Ground White Pepper], Salt [Sea Salt]