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Soup Vegetable & Lentil



Each Ptn contains
Energy
496kJ
118kcal
5.9%
Fat
1.9g
2.64%
Saturates
0.3g
1.25%
Sugars
3.1g
3.41%
Salt
0.52g
8.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 468kJ / 112kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 468kJ
112kcal
496kJ
118kcal
5.9%
Fat 1.7g 1.9g 2.64%
of which Saturates 0.2g 0.3g 1.25%
Carbohydrate 19g 20g 7.66%
of which Sugars 2.9g 3.1g 3.41%
Fibre 1g 1g 4.54%
Protein 6g 6g 11.9%
Salt 0.49g 0.52g 8.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Veg Carrots (Loose) [Carrot], Veg Celery (Loose) [Celery], Veg Leeks (11 lbs) [Leeks], Spi Garlic Puree Triple Lion 1kg [Rehydrated Garlic, Acidity Regulator (Citric Acid)], Bou Bouillon Vegetable Paste [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract ,Vegetable Powders (Carrot, Onion , Garlic) Turmeric, Black Pepper, Parsley, Lovage, Colour (E150a), Antioxidant (E392), Flavouring], Spi Salt Cooking [Salt, Anti-Caking Agent: Sodium Ferrocyanide.], Spi Pepper White Ground Chef William [White Pepper.], Vgt Tomato Puree [Tomatoes], Vgp Potato Peeled (Small) [Potato], Vgp Onions (diced) Scottish Prepared [Onion], Oil Pomace [Pomace Olive Oil], Pul Lentil Red Triple Lion [Red Split Lentils]