Roast Tomato & Basil Soup
Each Ptn contains
Energy
340kJ
81kcal
81kcal
4.05%
Fat
2.2g
3.09%
Saturates
0.3g
1.55%
Sugars
6.6g
7.37%
Salt
1.0g
16.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 223kJ / 53kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 223kJ 53kcal |
340kJ 81kcal |
4.05% | |
| Fat | 1.4g | 2.2g | 3.09% | |
| of which Saturates | 0.2g | 0.3g | 1.55% | |
| Carbohydrate | 9g | 13g | 5.01% | |
| of which Sugars | 4.3g | 6.6g | 7.37% | |
| Fibre | 1g | 2g | 9.42% | |
| Protein | 2g | 3g | 5.02% | |
| Salt | 0.66g | 1.0g | 16.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Potato [SULPHITES > 10 ppm POTATO], Tomato Puree [Tomatoes], Sliced Red Onion [ONION], Carrot [CARROT], Leek [LEEKS], Celery [CELERY], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Caster Sugar [White sugar], Fresh Basil [BASIL], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper], Paprika [Ground Paprika] |
