Cornish Style Sausage Roll
Each Ptn contains
Energy
3236kJ
773kcal
773kcal
38.52%
Fat
45g
64.13%
Saturates
17g
84.15%
Sugars
12g
13.5%
Salt
2.7g
44.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 644kJ / 154kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 644kJ 154kcal |
3236kJ 773kcal |
38.52% | |
| Fat | 8.9g | 45g | 64.13% | |
| of which Saturates | 3.4g | 17g | 84.15% | |
| Carbohydrate | 17g | 85g | 32.71% | |
| of which Sugars | 2.4g | 12g | 13.5% | |
| Fibre | 1g | 3g | 12.33% | |
| Protein | 3g | 15g | 30.42% | |
| Salt | 0.53g | 2.7g | 44.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Coleslaw [Coleslaw Mix [Cabbage(80%), Carrot (20%)], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickener (Modified Potato Starch), Lemon Juice (Lemon Juice from Concentrate, Preservative: E224), Salt, Free Range Pasteurised EGG Yolk Powder (0.8%), Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Salt [Salt, Anti-caking Agent: E535.]], PSav Sausage Roll 9" Cornish (Bf) [Water, WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Pork (17%), , Seasoning Mix (Rusk [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, , Thiamin], Salt, Raising Agent [Ammonium Carbonate]] Salt, Sunflower Oil, Dried Onion, , Flavourings, Herbs [Parsley, Sage], Stabiliser [Triphosphates], Dextrose, Sugar, Beetroot , Powder, Yeast Extract, Spice [Pepper], Antioxidant [Ascorbic Acid], Citric Acid), Vegetable , Margarine (Vegetable Oils And Fats [Palm], Water, Salt, Lemon Juice), White Shortening , (Vegetable Oils And Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Salt, Glaze (MILK , Protein, Dextrose, Vegetable Oil).], Mixed Leaves [Salad Leaves (Mixed) [PEAR]] |
