Chickpea Crunch Sandwich
Each Ptn contains
Energy
3129kJ
748kcal
748kcal
37.26%
Fat
25g
36.36%
Saturates
1.9g
9.65%
Sugars
3.8g
4.23%
Salt
2.7g
45.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 886kJ / 212kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 886kJ 212kcal |
3129kJ 748kcal |
37.26% | |
| Fat | 7.2g | 25g | 36.36% | |
| of which Saturates | 0.5g | 1.9g | 9.65% | |
| Carbohydrate | 25g | 87g | 33.48% | |
| of which Sugars | 1.1g | 3.8g | 4.23% | |
| Fibre | 7g | 26g | 107.21% | |
| Protein | 5g | 17g | 34.84% | |
| Salt | 0.77g | 2.7g | 45.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| White Farmhouse Bread [Starches (Maize, Potato, Tapioca),Water, Rapeseed Oil, Humectant (Vegetable Glycerol), Psyllium Husk, Yeast, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Golden Flaxseed, Dried EGG White, Rice Flour, Iodised Salt (Salt, Potassium Iodate), Dextrose, Fermented Maize Starch, Partially Inverted Sugar Syrup. Vitamins & Minerals: Calcium Carbonate, Niacin, Iron, Riboflavin, Thiamin, Folic Acid], Chickpeas [chickpeas, water], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Cos Lettuce [Lettuce], Cucumber [CUCUMBER], Tahini [Roasted Pulped SESAME Seeds.], Lemon Juice [Lemon Juice (99.972%), E224 – Potassium Metabisulphite, expressed in K2S2O5. (0.028%)], Red Onion [Onion], Toasted Nori [Dried and toasted Nori sea vegetable (Pyropia yezoensis], Salt [Salt, Anti-caking Agent: E535.] |
