Egg & Spinach Pot (v)
Each Ptn contains
Energy
663kJ
159kcal
159kcal
7.9%
Fat
11g
15.14%
Saturates
3.0g
14.9%
Sugars
<0.5g
0.09%
Salt
0.42g
7%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 548kJ / 131kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 548kJ 131kcal |
663kJ 159kcal |
7.9% | |
| Fat | 8.8g | 11g | 15.14% | |
| of which Saturates | 2.5g | 3.0g | 14.9% | |
| Carbohydrate | 0g | 0g | 0.03% | |
| of which Sugars | <0.5g | <0.5g | 0.09% | |
| Fibre | 0g | 0g | 0.46% | |
| Protein | 13g | 16g | 31.3% | |
| Salt | 0.35g | 0.42g | 7% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Hard Boiled Egg [Free Range Whole EGG, Preservative Solution (Water, Citric Acid, Trisodium Citrate)], Baby Spinach [Spinach] |
