Caribbean Jerk Jackfruit & Pineapple
Each Ptn contains
Energy
259kJ
62kcal
62kcal
3.08%
Fat
<0.5g
0.71%
Saturates
<0.1g
0.5%
Sugars
7.8g
8.68%
Salt
0.91g
15.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 182kJ / 43kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 182kJ 43kcal |
259kJ 62kcal |
3.08% | |
| Fat | <0.5g | <0.5g | 0.71% | |
| of which Saturates | <0.1g | <0.1g | 0.5% | |
| Carbohydrate | 8g | 11g | 4.2% | |
| of which Sugars | 5.5g | 7.8g | 8.68% | |
| Fibre | 3g | 4g | 16.88% | |
| Protein | 1g | 1g | 2.96% | |
| Salt | 0.64g | 0.91g | 15.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Green Jackfruit in Brine [Jackfruit, Water, Salt, Acidity Regulator: Citric Acid.], Pineapple [Pineapple], Caribbean Marinade [Water, red wine vinegar, sugar, salt, sunflower oil, grapefruit juice concentrate (3%), yeast extract, modified waxy maize starch, lemon peel (2.5%), black pepper, allspice, onion powder, paprika, orange juiceconcentrate (0.5%), cayenne pepper, acidity regulator (citric acid), garlic powder, clove, spice & herb, bay, preservatives (potassium sorbate & sodium benzoate).], Barbecue Sauce [Water, Glucose-Fructose Syrup, Sugar, Tomato Paste (10%), Modified Maize Starch, Acidity Regulators: Acetic Acid, Citric Acid; Spice Blend (Salt, Paprika, Garlic, Onion, Black Pepper, Cayenne), Apple Juice Concentrate, Caramelised Sugar Syrup, Preservative: Potassium Sorbate; Stabiliser: Xanthan Gum; BBQ Flavouring, Smoke Flavouring.], Onion [Onion], Flat Parsley [Parsley], Garlic Puree [Water,Garlic Granules, Citric Acid,] |