Triple Cheese and Onion Toastie
Each Ptn contains
Energy
2367kJ
566kcal
566kcal
28.18%
Fat
19g
27.29%
Saturates
11g
53.05%
Sugars
12g
12.92%
Salt
2.7g
44.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1066kJ / 255kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1066kJ 255kcal |
2367kJ 566kcal |
28.18% | |
| Fat | 8.6g | 19g | 27.29% | |
| of which Saturates | 4.8g | 11g | 53.05% | |
| Carbohydrate | 32g | 71g | 27.12% | |
| of which Sugars | 5.2g | 12g | 12.92% | |
| Fibre | 3g | 6g | 24.29% | |
| Protein | 11g | 25g | 50.64% | |
| Salt | 1.2g | 2.7g | 44.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Malted Wheat Bloomer [WHEAT Flour [with added Calcium Carbonate, Niacin, Iron, Thiamin], Water, Malted WHEAT Flakes (9.0%), WHEAT Bran (2.3%), Yeast, Malted BARLEY Flour (1.0%), Salt, Vegetable Oils, [Rapeseed, Palm], WHEAT Protein, Spirit Vinegar, Emulsifiers [E472(e), E471], Malted WHEAT Flour, Flour Treatment Agent (E300), Palm Fat, WHEAT Flour], Arran Tomato Relish [Tomatoes(44%), Re-hydrated Onions , Sugar , Red Grape Vinegar (contains SULPHITES), Re-hydrated Apple (contains SULPHUR DIOXIDE), Tomato Paste(4%), Re-hydrated Apricots (contains SULPHUR DIOXIDE), Sea Salt, Gherkins (Gherkins, Salt, Acetic Acid), Thickening Agent (Modified Maize Starch), MUSTARD Seeds, Cayenne Pepper, Preservative (Potassium Sorbate), Chilli.], Mild Coloured Cheddar [Coloured Cheddar Cheese (MILK), Colour: Beta-Carotene, Anti-caking Agent: Potato Starch.], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Cheese Applewood Half Wheel (BF) [Cheddar Cheese (MILK), Smoke Flavouring, Paprika.], Spring Onion [Spring Onion] |
